At its essence, sushi showcases beautiful, pure seafood or vegetables resting on plump pearls of rice. A Visual Guide to Sushi Making at Home gives you the know-how and confidence of a seasoned sushi chef to create exceptional sashimi and sushi-style dishes in your own kitchen through more than 75 delicious, accessible recipes.James Beard Award winning chefs Hiro Sone and Lissa Doumani share the fundamentals of sushi making via step-by-step photography and dozens of ingredient and equipment identifications. You will learn how to prep a variety of seafood and classic components such as dashi, wasabi, and cured mackerel, and how to hand-press rice balls.
A Visual Guide to Sushi-Making at Home-P2P
English | 1452107106 | 224 pages | PDF | 33.8 MB
Download rapidgator
http://rg.to/file/8087ebe08a77695fe232989e30d6e264/5qwmd.A.Visual.Guide.to.SushiMaking.at.Home.pdf.html
Download uploaded
http://uploaded.net/file/cf0s5j6h/5qwmd.A.Visual.Guide.to.SushiMaking.at.Home.pdf
Download firedrive
http://www.firedrive.com/file/02DC19F9FC1476E7
Download 百度云
http://pan.baidu.com/s/1sj0NdEl